Botanical Classification
- Family: Hydrophyllaceae (Boraginaceae in some classifications)
- Genus: Phacelia
- Species: Phacelia tanacetifolia
- Common name: Tansy-leaf phacelia, "field honey"
- Origin: North America (Mexico, southern United States)
Annual honey plant and green manure highly valued in organic farming and permaculture.
Tansy-leaf phacelia is native to North America, where it grows naturally in prairies and disturbed areas.
"Phacelia was used by Native Americans for its medicinal properties and as a forage plant."
It was introduced to Europe in the early 19th century as an ornamental plant, thanks to its beautiful violet flowers.
Phacelia germinates quickly (5 to 10 days) and grows vigorously.
Avoid sowing too early in cold regions: the plant is frost-sensitive.
Phacelia is considered one of the best honey-producing plants in the world, with exceptional nectar yields.
A single hive can produce up to 5 times more honey with a nearby source of Phacelia.
Phacelia is particularly effective at cleaning up soils after a nutrient-demanding crop (e.g., cabbage, corn).
Do not feed in large quantities to horses (risk of laminitis).
Phacelia often self-seeds if a few plants are left to go to seed.
Seeds retain their germination capacity for 3 to 5 years.
Phacelia cannot be propagated by cuttings (annual plant). The only method of propagation is sowing.
Phacelia is generally very resistant to diseases and pests, making it an easy plant to grow.
Phacelia seeds are often sold under the name "Phacelia tanacetifolia" or "field honey".
Phacelia is often used in rotation with legumes to maximize agronomic benefits.
Phacelia is one of the most attractive plants for pollinators, with exceptional honey potential.
A single Phacelia flower can produce up to 0.5 mg of nectar per day.